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Danish ecology policy granted the United Nations Future Policy Award
19 October, 2018Denmark took second place at the UN's Future Policy Award 2018 for policies that promote sustainable food production and consumption. A total of 51 policies from 25 countries were submitted to the competition.
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Sustainability and waste management is prioritized at events and conferences
17 October, 2018The sustainable culture is making progress in the meeting and conference industry.
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Cruise tourism needs to become more environmentally friendly
15 October, 2018Denmark continues to be a green pioneer among other countries. With the government's climate and air proposal " Sammen om en grønnere fremtid " (Together for a greener future) focus will also be set on the tourism industry and the pollution of the cruise and shipping industry.
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Konventum wants to inspire others to be socially responsible
12 October, 2018Become inspired by Konventums CSR focus
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Mr. Bean helps London defeat mass tourism
10 October, 2018With over 30 million tourists a year there is noticeable pressure on the central areas of London. For almost a year, the comic figure Mr. Bean has helped the city fight mass tourism and created a better experience in London.
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New CEO at Frokost.dk has a sustainable focus
03 October, 2018The new director at frokost.dk says it's time to make the corporate lunch menus in Denmark more environmentally friendly by focusing on vegan and vegetarian alternatives.
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Copenhagen receives award for digitalization in EU's Smart Tourism competition
02 October, 2018EU recently hosted a competition for its member countries with a focus on smart tourism. The EU wishes to promote innovation and sustainability within the tourism sector as tourism is such a meaningful part of the EU's economy.
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Carlsberg is getting more sustainable
01 October, 2018Less plastic, more recycling and better durability. Carlsberg has a new sustainability focus with a handful of new initiatives benefiting both the environment as well as their customers.
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Sinatur Storebælt wins second place in Green Key's Best Practice Competition 2018
28 September, 2018Every year Green Key arranges a competition for the awarded sites to be able to present their best sustainable efforts. This year's winner is the Portuguese restaurant A Cozinha por António Loureiro. The runner up is no other than the Danish Sinatur Storebælt.
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According to report Danes prefer to eat sustainable fish
26 September, 2018A new report by MSC (Marine Stewardship Council) maps out the Danish consumption of fish and the Danish attitudes towards environmental challenges and sustainable fisheries.
